1 cup sugar
1/2 cup cocoa
2 eggs
1 tsp vanilla
1/2 cup flour
1/2 cup milk chocolate chips
Preheat oven to 325°F. In a saucepan, combine butter, sugar and cocoa powder. Over low heat, mix until butter is melted and combined.
Add eggs one at a time, stirring well after each egg. Add vanilla and flour, stir until just combined. Fold in chocolate chips. Bake in 8″ x 8″, parchment lined pan for 25 minutes.
Cool completely.
1 tsp vanilla
1/2 cup flour
1/2 cup milk chocolate chips
Preheat oven to 325°F. In a saucepan, combine butter, sugar and cocoa powder. Over low heat, mix until butter is melted and combined.
Add eggs one at a time, stirring well after each egg. Add vanilla and flour, stir until just combined. Fold in chocolate chips. Bake in 8″ x 8″, parchment lined pan for 25 minutes.
Cool completely.
